There are more than 2.5 million children in the U.S. growing up in “grandfamilies,” meaning they are being raised by relatives (grandparents, aunts, uncles, siblings, etc.) or close family friends without their parents in the home. Research shows…

When the COVID-19 pandemic forced schools to close, everything changed. Many meal providers found themselves rapidly adapting their operations to reach kids in their communities. This report presents innovations in child nutrition programs…

This Food for Life Global blogpost explores the meaning of food security versus food insecurity. Food security is the confidence of knowing where and when your next meal will be and that if hungry, one will soon be able to feed oneself. The World…

The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is a federal nutrition program that offers nourishing foods, nutrition education, breastfeeding support, and referrals to health care for nutritionally at-risk…

Healthy food choices are in abundance for most Americans. Fresh fruits and vegetables are just a short car ride away, if not within walking distance. But, for Native American citizens, that is not always the case. This PBS video highlights a chef…

Exacerbated by the COVID-19 pandemic, food insecurity rates are high and access to nutritious food is expensive. A lack of policies around food accessibility paired with shortfalls in our food systems have created vast stretches of food deserts…

Through the federal Child Care and Development Fund (CCDF), states administer child care subsidy programs to support low-income parents’ employment and expand children’s access to high-quality child care. Many Hispanic children stand to benefit…

CalFresh, federally known as the Supplemental Nutrition Assistance program (SNAP), is one of California’s largest safety net programs. The program provides food assistance to 4.8 million Californians, and according to the most recent estimates,…

This blogpost illustrates food insecurity data and the impact of relief measures on food insecurity. The most recent annual U.S. Department of Agriculture report shows that some 13.5 million households with 33.8 million people were food insecure…

This report provides statistics on food security in U.S. households throughout 2021 based on the Current Population Survey Food Security Supplement data collected in December 2021. Statistics showed that 10.2 percent of households were food…