Innovations in Child Nutrition Programs During COVID-19 and Beyond
When the COVID-19 pandemic forced schools to close, everything changed. Many meal providers found themselves rapidly adapting their operations to reach kids in their communities. This report presents innovations in child nutrition programs illustrated by case studies informed by interviews. The report includes innovative ideas pertaining to meals served, outreach, delivery, partnerships, and areas beyond food.
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- Supportive Services
- SNAP/Food Assistance
- Special Populations