Resource Library | ARCHIVE

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The OFA PeerTA Archive captures historical information from the peerta.acf.hhs.gov website for reference and record-keeping purposes. The PeerTA site contains information posted within the past three years. You can search for any prior information below.

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This report sheds light on why many immigrant families are forgoing vital assistance from federal nutrition and food programs and lifts up recommendations aimed at ensuring that all families and individuals, regardless of immigration status, are…

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This Office of Planning, Research and Evaluation report, a summary of the Job Search Assistance (JSA) Strategies Evaluation, compares the effectiveness of different approaches for finding and keeping jobs among individuals applying for or…

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This U.S. Department of Agriculture, Economic Research Service report identifies the occurrence of food insecurity among all households and households with children and food insecurity levels by state. The report also includes data on food…

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This Mathematica report identifies the characteristics of SNAP program households and participants at national and state levels during the federal Fiscal Year 2018. The report also includes SNAP eligibility requirements and benefit levels for all 50…

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This Urban Institute brief examines how variations in work schedules for participants in TANF and other safety net programs affect their ability to comply with weekly work requirements for reasons beyond participants’ control. Some challenges…

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This study from the University of Kentucky Center for Poverty Research analyzed the long-term consequences of severity, frequency, and timing of food insecurity exposure in childhood on health and health care utilization later in adulthood, based on…

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This Urban Institute study examines the effect of reinstating SNAP work-related time limits in Kentucky on a county-by-county basis. The review covers SNAP participation of able-bodied adults without dependents and reviews caseload data from January…

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This U.S. Department of Agriculture’s Food and Nutrition Service report illustrates the demographics and economic circumstances of SNAP participants, including age, disability status, household size and composition, benefit level, and households…

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This study from the U.S. Department of Agriculture’s Economic Research Service provides a national analysis about the state of household food security. National data identifies food insecurity prevalence by selected household characteristics, level…

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This University of Kentucky Center for Poverty Research report studies how SNAP addresses food insecurity’s effect on health and healthcare utilization for low-income families with incomes below 50 percent of the poverty line compared with those…