Stakeholder Resource

FNS Responds to COVID-19

This U.S. Department of Agriculture (USDA), Food and Nutrition Service webpage summarizes actions the USDA has taken to ease program operations and protect the health of USDA nutrition program participants in response to COVID-19. Guidance and waiver information granting states flexibility and contingencies to best serve participants are provided for the 15 USDA nutrition programs, including WIC and SNAP.
Source
Partner Resources
Topics/Subtopics
Supportive Services
SNAP/Food Assistance
Special Populations
Publication Date
2020-04-20
Section/Feed Type
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