Resource Library | ARCHIVE

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The OFA PeerTA Archive captures historical information from the peerta.acf.hhs.gov website for reference and record-keeping purposes. The PeerTA site contains information posted within the past three years. You can search for any prior information below.

Reports / Testimony to Congress

This updated and expanded report from the Congressional Research Service provides a summary of TANF block grant information and addresses frequently asked questions. The report covers TANF funding and expenditures, TANF caseload data, level of TANF…

Reports / Testimony to Congress

This study, prepared by Mathematica, is the fourth annual report to Congress that evaluates 10 SNAP Pilot Projects in California, Delaware, Georgia, Illinois, Kansas, Kentucky, Mississippi, Vermont, Virginia and Washington. The report identifies…

Reports / Testimony to Congress

This updated and expanded report from the Congressional Research Service provides a summary of TANF block grant information and addresses frequently asked questions. The report covers TANF funding and expenditures, TANF caseload data, level of TANF…

Reports / Testimony to Congress

Data analysis in this U.S. Government Accountability Office report shows that nearly 2 million at-risk college students did not report receiving SNAP benefits. The report also highlights the risk factors for food insecurity among this population.…

Reports / Testimony to Congress

This U.S. Government Accountability Office report reviews Supplemental Nutrition Assistance Program (SNAP) Employment and Training (E…

Reports / Testimony to Congress

This testimony before Congress, from a Policy Analyst at the Center on Budget and Policy Priorities, highlights the importance of accuracy and integrity in school meal programs and the Special Supplemental Nutrition Program for Women, Infants and…

Reports / Testimony to Congress

The Economic Research Service, United States Department of Agriculture released a report to Congress stating that limited access to affordable and nutritious food is considered a contributor to obesity and disease throughout the United States.…