Resource Library | ARCHIVE
Find Archived Content
The OFA PeerTA Archive captures historical information from the peerta.acf.hhs.gov website for reference and record-keeping purposes. The PeerTA site contains information posted within the past three years. You can search for any prior information below.
Resource Library | ARCHIVE
Find Archived Content
The OFA PeerTA Archive captures historical information from the peerta.acf.hhs.gov website for reference and record-keeping purposes. The PeerTA site contains information posted within the past three years. You can search for any prior information below.
This issue brief provides definitions and summaries of the concepts of “food insecurity” and “food insufficiency” and offers initial data on current levels of food insecurity (in aggregate) compared to 2018 and 2019. The brief also covers how…
This U.S. Department of Agriculture, Economic Research Service report identifies the occurrence of food insecurity among all households and households with children and food insecurity levels by state. The report also includes data on food…
The SNAP participation rate is the percentage of eligible people across the U.S. actually participating in the SNAP program. This research brief presents estimates of State SNAP participation rates for all eligible people and “working poor”…
This webpage provides summaries on waivers that the U.S. Department of Agriculture, Food and Nutrition Service issued to increase flexibility in funding and administration of SNAP programs. Coverage of waivers identified on this webpage includes…
This Urban Institute brief highlights how the COVID-19 pandemic has impacted food insecurity, access to school meals, and charitable food distribution for adults and their families in the U.S. Based on data pulled from the first wave of the Urban…
Since the COVID-19 pandemic has significantly increased unemployment rates in low-income populations, SNAP agencies must rapidly scale up and adapt their employment and training support systems amidst economic, public health, and regulatory…
This interactive set of waivers, issued by the U.S. Department of Agriculture, Food and Nutrition Service, features the distribution and funding for food purchases during the COVID-19 pandemic. Areas covered by the waiver include additional…
This brief examines how SNAP benefit delivery could be more equitable and inclusive during the COVID-19 pandemic. The brief’s findings examine accessing SNAP benefits through electronic benefits transfer (EBT) cards as well as emerging payment…
In light of the COVID-19 pandemic, it is more important than ever for state, local, and tribal human services leaders serving children and families to provide a Whole Family response. To assist in this effort, the Administration for Children and…
This fact sheet illustrates how Tennessee, Virginia, West Virginia, and Ohio offered non-recurrent short-term TANF benefits as flexible responses to address the needs of TANF-eligible populations during the COVID-19 pandemic. The sheet also briefly…
Pagination
Summary archive
- reset facet
- Topics/Subtopics Archive: SNAP/Food Assistance
- Combined Date Archive: 2020
- 23 results found
- (-) 2020
- (-) SNAP/Food Assistance