In a Recession, Two-Year College Students May Need More Support

This Urban Institute blog post summarizes recent studies that show that students attending two-year colleges are more likely to be food insecure than other adults, especially during recessions. In 2008, 21.8% of households with two-year college students experienced food insecurity, compared to 14.6% of all households. The authors cannot identify specific reasons why two-year college students experience food insecurity at higher rates, but possibilities include reduced family support, the loss of a part-time job, or increased tuition. Most college students are not eligible for Supplemental Nutrition Assistance Program (SNAP) benefits, so the authors recommend that states consider expanding eligibility for SNAP to more college students enrolled in educational programs.