Report

Are Lower Income Households Willing and Able To Budget for Fruits and Vegetables?

This article is from the U.S. Department of Agriculture, and provides information on food security among low-income households. This research was focused on assessing the extent to which low-income households are willing and able to budget for healthy foods. It was found that households with an income below 130 percent of the poverty line spend less money than higher income households on healthy foods.

Source
Partner Resources
National/International
National
Topics/Subtopics
Supportive Services
SNAP/Food Assistance
Publication Date
2008-01-01